The fusion of psilocybin and cacao is gaining traction and it’s not without a reason. You probably already stumbled upon products like Mama’s Cacao Caps that finely blend Mother Earth’s natural ingredients and you may wonder what’s the science behind this combination. When combined, psilocybin and cacao synergize and complement each other, amplifying their effects. Mixing cacao, chocolate’s main ingredient, with mushrooms, dates back centuries, and we are here to explore both the benefits and the history behind this ancient practice.
While the combination of cacao and psilocybin is a relatively new trend, historical evidence shows that indigenous tribes may have used both compounds in ceremonial settings. For example, the ancient Aztecs regarded cacao and psychedelic mushrooms as holy “gifts from the gods,” indicating that their potential synergistic effects had been included in spiritual ceremonies for generations. Numerous ancient Aztec artifacts have been uncovered that indicate the ceremonial use of cacao in ceremonies. Cacao residue has been found in ritual drinking cups dating back as far as 4000 years, highlighting its significance. Cacao beans were so valuable that they were used as payment, as evidenced by Spanish explorers who noted their purchasing power.
According to ancient legends, the Theobroma cacao tree was given to the Aztecs and Mayans by Quetzalcóatl, a respected Mesoamerican god. Quetzalcóatl is commonly represented as a bird and a rattlesnake. The name Quetzalcóatl originates from the Nahuatl phrases for the emerald-plumed bird (quetzal) and serpent (coatl). Quetzalcóatl, known as the god of knowledge, was central to the religious beliefs of ancient civilizations in the region.
Aztecs believed that cacao offered benefits such as enhancing mood, which may affect their ritualistic use of psilocybin-containing mushrooms. When consumed carefully during such ceremonies, cacao is thought to be heart-opening, producing feelings of love, empathy, and connection. This makes it an effective instrument for introspection and meditation, frequently leading to enhanced awareness and appreciation.
Cacao contains compounds that prevent the breakdown of serotonin, prolonging its action in the brain. These molecules, called Monoamine Oxidase Inhibitors (MAOIs), are critical in the interaction of cacao with psilocybin. When combined with psilocybin, which acts on serotonin receptors, the MAOIs in cacao can intensify and extend the psychedelic experience. Cacao may not be the most powerful MAOI, but when taken in in adequate amounts, it can provide a modest MAOI effect, leading to the synergy seen between cocoa and psilocybin. Cacao’s MAO inhibitors promote the buildup of serotonin and neurotransmitters in the brain, boosting feelings of pleasure and joy beyond normal levels.
This is a key factor to consider while calculating your microdose. Luckily, with products like Mama’s Cacao Caps that come in predetermined doses, microdosing these two plant medicines is easier than ever.
The better understand the benefits of microdosing psilocybin and cacao, you need to understand the function of neurotransmitters that are shared by our bodies and cacao.
There are a few ways how you can enjoy the benefits of microdosing psilocybin and cacao.
Some people like to create a cacao drink and combine it with their microdosing routine. If you opt for this approach it’s best to treat the preparation of the cacao drink as a small ritual. This will aid in achieving calmness and an attentive state of mind, facilitating the setting of intentions of your microdosing practice. Don’t overlook the significance of intention-setting, as it greatly supports the overall experience and enhances productivity.
Another popular option is using premade psilocybin and cacao products like Mama’s Cacao Caps. This is by far the easiest method to experiment with this blend as it is more time efficient, you can simply take your microdose like you regularly would and enjoy the day. It is also a great way to steer clear of miscalculating the dosage of both cacao and psilocybin.
The combination of cacao with psilocybin provides an intriguing path for people curious about the possible advantages of microdosing these natural components. However, it is critical to approach this combination with caution and a strong respect for personal limits. Individual responses may vary, underlining the need to tune in to one’s body and mind and modifying the approach as needed. With a thoughtful and informed mindset, the combination of cacao and microdosing psilocybin can enhance your unique microdosing journey.
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Where are the representatives of Mama Dose? I’ve been trying to get in touch with any employees that could help me with some questions and help with product selection.